Description of PositionWe have multiple opportunities to support our kitchen program. Each day (Mon to Fri) our chef, volunteers and participants are busy preparing delicious snacks and lunches for everyone at Providence.
We are looking for support in the following areas:
Mondays with prep
Any day with the the focus upon baked goods
On-call support for catering
Once or twice a month, cooking specialty items (sushi, Mexican, pie... )
Contact InformationSend Email to: Providence Farm